Common Challenges
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Food waste left in waste receptacles cause foul odour producing bacteria
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Waste receptacles become contamination hazards for spreading bacteria throughout your facility
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Increased costs for replacing dirty waste receptacles
Swish® Recommended Solutions
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Ready to use effective and economical-bactericide, virucide and fungicide
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Ready to use powerful spray and wipe cleaner that cut through oil and grease
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Personal protective equipment like gloves reduce the risk of employee hands coming in contact with dangerous goods
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Microfibre cloths to easily remove dirt grease and water from receptacles
